Japanese Home Cooking with Table for Two

Join the Japan America Society of Georgia in this family friendly event hosted by The Japan Society of Boston, The Japan-America Society of Georgia, Houston, and Minnesota as they cook along with Table for Two’s innovative food program,  Wa-Shokuiku: Learn. Cook.  Eat Japanese! Make simple, healthy homestyle Japanese food to enjoy with your friends and family.  Classes are taught by Debra Samuels, lead curriculum and recipe developer for Wa-Shokuiku, cookbook author, cooking teacher and 2020 recipient of the John E. Thayer III Award for Outstanding Contributions to Cultural Exchange Between the United States and Japan.

Hosted online via Zoom (ingredient list will be provided a few days before the event)

Fee:

$10 JSB/JASH/JASG Members

$15 Non-members