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DTSTART;TZID=America/New_York:20180122T180000
DTEND;TZID=America/New_York:20180122T210000
DTSTAMP:20260511T135634
CREATED:20180108T154507Z
LAST-MODIFIED:20180108T154507Z
UID:10037499-1516644000-1516654800@www.globalatlanta.com
SUMMARY:Cooking with Chef Avivit Priel
DESCRIPTION:Join the excitement of welcoming back Chef Avivit Priel. Learn the secrets behind the popular Tel Aviv restaurant\, Ouzeria as Chef Avivit Priel shares her passion behind the popular favorites from the Greek and Medeiterranenan menu. This demonstration style class will feature small plates including eggplant carpaccio\, roasted beets with feta\, fried fish on favas\, lamb kebab with tomato confit “senia” and malabi for dessert. \n\n\n	From the archive:
URL:https://www.globalatlanta.com/event/cooking-chef-avivit-priel/
LOCATION:Hal’s Kitchen\, 4969 Roswell Rd #220\, Atlanta\, GA\, 30342\, United States
CATEGORIES:Food
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