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DTSTART;TZID=America/New_York:20250617T173000
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DTSTAMP:20260510T133128
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UID:10040688-1750181400-1750188600@www.globalatlanta.com
SUMMARY:Celebrate Québec's National Day
DESCRIPTION:Celebrate Québec’s National Day at Alliance Francaise d’Atlanta with Ms. Nathalie Rivard\, Chief Representative for the Southeastern United States\, on June 17th from 5:30 pm to 7:30 pm! \n\n\n\n\n\n\nGet Tickets\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n	From the archive:
URL:https://www.globalatlanta.com/event/celebrate-quebecs-national-day/
LOCATION:Alliance Francaise d’Atlanta\, 233 Peachtree Street Northeast\, #suite 100\, Atlanta\, GA\, 30303\, United States
CATEGORIES:Canada,Culture
ATTACH;FMTTYPE=image/png:https://www.globalatlanta.com/wp-content/uploads/Gov-of-Quebec.png
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X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Alliance Francaise d’Atlanta 233 Peachtree Street Northeast #suite 100 Atlanta GA 30303 United States;X-APPLE-RADIUS=500;X-TITLE=233 Peachtree Street Northeast\, #suite 100:geo:-84.3866731,33.7607284
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250604T190000
DTEND;TZID=America/New_York:20250604T190000
DTSTAMP:20260510T133128
CREATED:20250528T205521Z
LAST-MODIFIED:20250528T214424Z
UID:10040679-1749063600-1749063600@www.globalatlanta.com
SUMMARY:Once Upon My Mother (Ma mère\, Dieu et Sylvie Vartan) Screening
DESCRIPTION:The Québec Government Office in Atlanta and French Premiere teamed up to present a Québec/France film\,  Once Upon My Mother (Ma mère\, Dieu et Sylvie Vartan)\, which will be screening on Wednesday\, June 4th at the Tara Theatre.  \n\n\n\nThis evening marks a proud celebration of Québec cinema. \n\n\n\nSynopsis: In 1963\, Esther gave birth to Roland\, a boy with a clubfoot. Defying all odds\, she promised he’d walk and live a full life. This film is a powerful tale of a mother’s relentless love\, overcoming impossible challenges for her son. \n\n\n\nThis screening will be in French with English subtitles. \n\n\n\n\n\n\n\n$5 Dollar Discount Code: ONCE-QUEBEC-DISCOUNT \n\n\n\n\n\n\nGet Tickets\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n	From the archive:
URL:https://www.globalatlanta.com/event/once-upon-my-mother-ma-mere-dieu-et-sylvie-vartan-screening/
LOCATION:Tara Theater\, 2345 Cheshire Bridge Rd. NE\, Atlanta\, Georgia\, 30324
CATEGORIES:Canada,Culture,Film,France,Movie/Film
ATTACH;FMTTYPE=image/png:https://www.globalatlanta.com/wp-content/uploads/Gov-of-Quebec.png
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210623T170000
DTEND;TZID=America/New_York:20210623T170000
DTSTAMP:20260510T133128
CREATED:20210616T174037Z
LAST-MODIFIED:20210616T174037Z
UID:10039445-1624467600-1624467600@www.globalatlanta.com
SUMMARY:¡Una fiesta de cocina para celebrar la Fiesta nacional de Québec!
DESCRIPTION:En el marco de las celebraciones de la Fiesta Nacional de Québec\, ¡los delegados de Québec en Estados Unidos y en México\, les invitan a su cocina para una serie de demostraciones culinarias virtuales en vivo! \n¡Únanse a nuestra Delegada general de Québec en México\, Stéphanie Allard-Gomez\, para descubrir una receta inspirada en nuestra región anfitriona de México\, acompañada de un toque quebequense: Tostadas mexiquenses con pato de Québec! Bon appétit! \nIngredientes para 4 personas (entradas/bocadillos) \n1 pechuga de pato quebequense de tipo ‘’magret’’ (peso de 450-550 gr)\nSal y pimienta al gusto\n1 cucharada (15 mil) de miel de maple quebequense \n4 tortillas de maíz\n1 taza de aceite vegetal (para freír) \nJugo exprimido de 1/2 naranja\nJugo exprimido de 1/2 limón\n4 cebollitas cambray chicas\, cortadas en rodajas finas\n1 zanahoria chica cortada en juliana\n4 rábanos cortados en juliana\n1 cucharada de aceite de oliva Extra Virgen\nSal y pimienta al gusto \n1/2 taza de queso crema o mascarpone\n2 cucharadas de crema\nSalsa macha de semillas al gusto\n1 taza (500 mil) de lechuga romana cortada en ‘’chiffonnade’’\nHojas de 2 ramos de cilantro\nFlores comestibles (opcional) \n\n\n	From the archive:
URL:https://www.globalatlanta.com/event/una-fiesta-de-cocina-para-celebrar-la-fiesta-nacional-de-quebec/
CATEGORIES:Food
ATTACH;FMTTYPE=image/png:https://www.globalatlanta.com/wp-content/uploads/Gov-of-Quebec.png
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210621T180000
DTEND;TZID=America/New_York:20210621T180000
DTSTAMP:20260510T133128
CREATED:20210616T173157Z
LAST-MODIFIED:20210616T173157Z
UID:10038054-1624298400-1624298400@www.globalatlanta.com
SUMMARY:A Kitchen Party to Celebrate Québec National Day (Boston & New York)
DESCRIPTION:On June 21\, join Québec Delegate General in New York\, Mme Catherine Loubier and Québec Delegate in Boston\, Mme Marie-Claude Francoeur\, & Québec Chef Dominic Sylvain for a cooking show featuring *the* traditional Québec cottage pie recipe! \nActive participation is *not* mandatory at all! If you choose to follow along\, you will need (total for 3 steps):\n• 2 pounds ground beef\n• 4 Tbsp flour\n• 1 1/2 pound frozen corn\n• 3 pounds Yukon gold potatoes (peeled and quartered)\n• 8 garlic cloves\n• 2 cups onions\, finely diced\n• 1 cup carrots\, finely diced\n• 1 cup celery\, finely diced\n• Fresh poultry mix herbs (sage\, thyme\, rosemary)\n• 1 cup Vegetable stock or chicken stock (powder or tetra pack)\n• 2 sticks butter\n• 3 Tbsp olive oil\n• 1 1/2 cup heavy cream\n• 1 cup of milk\n• 4 Tbsp tomato paste\n• 2 Tbsp worcestershire sauce\n• 3 Tbsp nutritional yeast\n• 1 Tbsp smoked paprika\n• Salt\, black pepper\, white pepper\n• 1 Tbsp chili flakes or hot sauce of your choice\n• 2 pinches of nutmeg \nLe 21 juin\, joignez-vous à la déléguée générale du Québec à New York\, Mme Catherine Loubier\, à la déléguée du Québec à Boston\, Mme Marie-Claude Francoeur\, et au Chef Dominic Sylvain pour découvrir *la* recette du pâté chinois traditionnel! \nSi vous souhaitez tenter une participation active\, vous aurez besoin de:\n• 2 livres de bœuf haché\n• 4 c. à soupe de farine\n• 1.5 livre de maïs congelé\n• 3 libres de pommes de terre Yukon gold\n• 8 gousses d’ail\, hachées\n• 1 tasse d’oignons\, en dés\n• 1 tasse de carottes\, en dés\n• 1 tasse de céleris\, en dés\n• Herbes fraîches (sauge\, thym\, romarin) (« poultry mix »)\n• 1 tasse de bouillon de légumes ou de poulet (tetra ou en poudre)\n• 2 bâtons de beurre (1/2 livre)\n• 3 c. soupe d’huile olive\n• 1.5 tasse de crème 35%\n• 1 tasse de lait\n• 4 c. soupe de pâte de tomates\n• 2 c. soupe de worcestershire sauce\n• 3 c. soupe de levure nutritionnelle\n• 1 c. soupe de Paprika fumé\n• Sel\, poivre noir\, poivre blanc\n• Flocon de chili ou sauce piquante\n• 2 pincées de muscade \n\n\n	From the archive:
URL:https://www.globalatlanta.com/event/a-kitchen-party-to-celebrate-quebec-national-day-boston-new-york/
CATEGORIES:Food
ATTACH;FMTTYPE=image/png:https://www.globalatlanta.com/wp-content/uploads/Gov-of-Quebec.png
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210616T180000
DTEND;TZID=America/New_York:20210623T180000
DTSTAMP:20260510T133128
CREATED:20210616T172208Z
LAST-MODIFIED:20210616T172208Z
UID:10038050-1623866400-1624471200@www.globalatlanta.com
SUMMARY:A kitchen party to celebrate Québec National Day!
DESCRIPTION:  \n  \nTo celebrate Québec National Day\, the Québec Delegates to the United States and to Mexico invite you to a series of cooking shows live from their kitchen! Join Chef Dominic Sylvain and our Delegate General of Québec to Mexico\, Stéphanie Allard-Gomez\, to discover recipes inspired by their host regions of the US and Mexico\, prepared with a Québec twist! Bon appétit! \nJoin them for one or for all! Upon registration\, you will receive a list of ingredients and the recipe. Active participation is however not mandatory at all! So sit back\, relax and enjoy these unique cooking shows! \nShows will be bilingual French / English (USA) and French / Spanish (Mexico). \nJune 16 – 6 pm EDT – Atlanta \nQuébec style Queso Fundido \nDetails et inscription \nJune 21 – 6 pm EDT – New York & Boston \nClassic Québec cottage pie \nDetails and registration \nJune 23 – 5 pm CDT – Mexico \nTostadas mexicanas con Québec pato \nDetails et inscription \n \n\n\n	From the archive:
URL:https://www.globalatlanta.com/event/7094017/
CATEGORIES:Food
ATTACH;FMTTYPE=image/png:https://www.globalatlanta.com/wp-content/uploads/Gov-of-Quebec.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210616T180000
DTEND;TZID=America/New_York:20210616T180000
DTSTAMP:20260510T133128
CREATED:20210616T172831Z
LAST-MODIFIED:20210616T172831Z
UID:10038052-1623866400-1623866400@www.globalatlanta.com
SUMMARY:A Kitchen Party to Celebrate Québec National Day (Atlanta)
DESCRIPTION:To celebrate Québec National Day\, the Québec Delegates to the United States and to Mexico invite you to a series of cooking shows live from their kitchen! \nOn June 16th\, join Québec Delegate in Atlanta\, M. David Bruce Weiner & Québec\, Québec Delegate in Houston\, Mme Xin Gao & Chef Dominic Sylvain for a cooking show featuring a Queso Fundido recipe\, prepared with a Québec twist! Bon appétit! \nActive participation is *not* mandatory at all! If you choose to follow along\, you will need:\n• 1 pound of authentic cheese curds (poutine cheese) from Québec (preferably!) – roughly chopped\n• 1 pound of bacon – finely chopped\n• 1/2 onion finely diced\n• 1 garlic clove – finely chopped\n• 2 pinches of Montréal steak spice (optional)\n• 1 jalapeno\, seeded and sliced\n• 1 green onion\, chopped\n• 1 fresh tomato\, diced\n• Fresh corn tortillas or tortilla chips or baguette\n• Cilantro or parsley\, chopped \nEn l’honneur des célébrations de la fête nationale du Québec\, les délégués du Québec aux États-Unis et à Mexico vous invitent dans leur cuisine pour une série d’émissions culinaires virtuelles en direct! \nLe 16 juin\, joignez-vous au Délégué du Québec à Atlanta\, M. David Bruce Weiner\, à la Déléguée du Québec à Houston\, Mme Xin Gao et au Chef Dominic Sylvain pour découvrir une recette de Queso Fundido\, agrémentée d’une touche québécoise! Bon appétit! \nSi vous souhaitez tenter une participation active\, vous aurez besoin de:\n• 1 livre de fromage en grains authentique du Québec (a.k.a. fromage en crottes) – coupé grossièrement\n• 1 livre de bacon\, coupé en petits morceaux\n• 1/2 oignon\, coupé en petits dés\n• 1 gousse d’ail\, hâchée\n• 2 pincées d’épices à steak de Montréal\n• 1 jalapeno\, égrainé et coupé en tranches\n• 1 onion vert\, ciselé\n• 1 tomate coupée en dés\n• Tortillas de maïs fraîches ou en chips ou une baguette\n• Coriandre ou persil\, hâché \n\n\n	From the archive:
URL:https://www.globalatlanta.com/event/a-kitchen-party-to-celebrate-quebec-national-day-atlanta/
CATEGORIES:Food
ATTACH;FMTTYPE=image/png:https://www.globalatlanta.com/wp-content/uploads/Gov-of-Quebec.png
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