Showing off the newest technology and trends in the poultry industry, companies from around the world visited Atlanta this week for the International Poultry Expo.
The Expo, which ends Friday, Jan. 28, at 1 p.m., hosts companies specializing in the turkey, egg, animal feed and other poultry industries to exhibit new technology, equipment, supplies and services.
There are also a number of educational seminars by industry leaders, including the seminar Jan. 28 at 9 a.m. on challenges in the international poultry industry. Paul Aho, an agribusiness economist with a doctorate in poultry economics from Michigan State University, will address these challenges.
The Expo is being held at the Georgia World Congress Center at 285 Andrew Young International Blvd.
Hosted by the U.S. Poultry & Egg Association, this event is the 62nd annual International Poultry Expo in Atlanta. Last year, the Expo brought in over 18,000 visitors from countries around the world including Brazil, Canada, China, Colombia and Mexico.
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